Fondue Restaurants in Kansas City

Kansas City offers several options for fondue.
Kansas City offers several options for fondue.
The Kansas City, Missouri area offers a host of restaurants to fit into anyone's personal cuisine preferences. Whether you're a Kansas City native or just passing through, treat yourself to a memorable meal of fondue at one of the following establishments, which offer ambiance as well as great food.
The Melting Pot

The Melting Pot offers great food in a cozy and inviting setting. The layout of the restaurant offers you a chance to sit in a private environment and can be very romantic if that is the mood you are looking for. The Melting Pot offers a variety of cheese and chocolate fondues that are prepared and brought to your dining table to enjoy with your guests. The fondue dining experience is divided into four delicious courses that are served to your table. They also provide a selection of meats and vegetables. In addition to this, you can ask for a menu of wines that will compliment your meal.



The Melting Pot

450 Ward Parkway

Kansas City, MO 64112-2101

(816) 931-6358

http://www.meltingpot.com/

Swizzle

Another excellent choice where you can enjoy fondue is Kansas City's Swizzle Martini and Wine Bistro. This restaurant offers a variety of dishes to complement the fondue, including fresh mussels, pizza and an adequate list of martinis and wines to accompany the meal. The atmosphere is relaxed, which makes it ideal location to take a date or have a night out with the family.



Swizzle Martini and Wine Bistro

7100 Wornall

Kansas City, MO

(816) 361-3333

Fondue Variety

Kansas City also offers a variety of different restaurants that specialize in certain cuisines, but offer some delicious fondue options as well. The 75th Street Brewery, a popular spot for great beer, casual dining and hearty portions offers a shrimp and crab fondue that is served in a French baguette. Located on the Plaza, Grand Street Cafe combines elegant service and a warm atmosphere. Here, you will find a white cheddar fondue that is served with fresh apples and Bavarian pretzels for dipping.



Grand Street Cafe

4740 Grand St.

Kansas City, MO

(816) 561-8000

http://www.grandstreetcafe.com/

Randi McCreary has been writing professionally since 2005. Her work has been featured in "Black Praxis" Second Edition, the NoMoreSilentCries anthology, "Present Magazine," "Riseup Magazine," and "Essence." She is the author of "Sweet.Water.Horizion" and is a tenth year educator with a B.A. in English from the University of Missouri-Columbia and a master's in education from Avila University.
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