By Lars Tramilton
New York City, New York is one of the most popular tourist destinations in the entire world. Every year, millions of people from the rest of the
United States and all corners of the globe visit New York to experience its many museums, art galleries, historical buildings, cultural centers, shops and restaurants. New York is one of the best places on the planet for international dining, and fine Greek cuisine is no exception.
Thalassa Restaurant
Thalassa Restaurant is a Greek dining establishment located in the Tribeca section of Manhattan. "Thalassa" is the Greek word for "sea." The restaurant is inspired by the world class chef, Jean Pierre Heim, and his Greek travels. The diverse menu is appealingly Mediterranean, with warm Greek country bread, Greek pies, Portuguese sardines, vine leaves stuffed with veal, spinach Spanakopita and crabmeat-stuffed zucchini blossoms.
Thalassa Restaurant
179 Franklin St.
New York, New York 10013
(212) 941-7661
thalassanyc.com
Periyali
Periyali is a contemporary Greek restaurant in Manhattan. The word "Periyali" means seashore in Greek. Periyali utilizes fresh, high quality ingredients and organic vegetables to create authentic Greek home-style meals. The restaurant has an extensive wine list. Some of the favorite dishes offered on the Periyali menu include sauteed chicken livers (covered in olive oil and lentils), grilled filet mignon shish kebabs and lamb tenderloins.
Periyali
35 W. 20th St.
New York, New York 10011
(212) 463-7890
periyali.com
Kefi Restaurant
Kefi Restaurant is a relaxing Greek tavern that serves rustic-style cuisine. It is on the Upper West Side of Manhattan. Some of the signature menu items available include classics such as hilopita, grilled octopus, baccala and grilled sardines. There are many different Greek sandwiches to choose from on the menu, as well. Kefi restaurant serves many ouzos and Greek wines, and has a roomy bar.
Kefi Restaurant
505 Columbus Ave.
New York, New York 10024
(212) 873-0200
kefirestaurant.com
Avra
Avra is a midtown Manhattan restaurant that specializes in both Greek and international cuisine. The ambiance of the restaurant is intimate, warm and very Mediterranean. From the wooden floors to the limestone, French doors and tranquil courtyard, Avra is probably the coziest Greek restaurant in the entire city. Avra has a bright, open kitchen and serves up classic dishes such as lithrini, fagri and barbounia.
Avra
141 E. 48th St.
New York, New York 10017
(212) 759-8550
avrany.com
Pylos Restaurant
Pylos Restaurant is an East Village Greek eatery that focuses on traditional Greek dishes. The restaurant specializes in wholesome Greek cooking, with diverse influences from different regions all over the country. The menu has an extensive selection of rustic comfort foods from Greece, such as moussaka, spanakorizo, phyllo pastries and roasted red peppers (with feta cheese). The restaurant has a modern and relaxing setting.
Pylos Restaurant
128 E. 7th St.
New York, New York 10009
(212) 473-0220
pylosrestaurant.com
About the Author:
Lars Tramilton has been writing professionally since 2007. His work has appeared in a variety of online publications, including CareerWorkstation. Tramilton received a bachelor's degree with a focus on elementary education from Kean University.
