The Best Brunch Places in San Francisco

Brunch is the best of breakfast and lunch and San Francisco has the best places to indulge in an amazing brunch. From a light fluffy omelet filled with fresh seasonal vegetables, topped with crème fresh and sprinkled with fresh tarragon leaves to a wine glass filled with freshly squeezed orange juice, you are sure to have a memorable experience at the best brunch places in San Francisco.
San Francisco Style

Aperto's offers an extensive brunch menu; with so many choices it can be difficult to make a selection. If you are in the mood for a mouth-watering pancake then the banana walnut pancake is the perfect choice, made fresh to order and served with warm maple syrup or for a delicious seafood experience try the smoke salmon plate; smoked salmon served on grilled country bread covered with lemon cream mascarpone cheese, diced red onions and capers.



Aperto Restaurant

1434 18th St.

San Francisco, CA 94107

415-252-1625

apertosf.com

German Fare

Looking for something out of the ordinary? Then you have to try Suppenküche, an authentic German style restaurant that serves up a brunch like no other restaurant. Suppenküche raises the bar for great brunch, offering a local favorite called Kaiserschmarrn mit Afel und Pflaumenmus; this translates into an enormous homemade pancake topped with brandied raisins and served with a warm apple and plum compote. Another German brunch favorite with the locals is the Leberkäss mit Spiegelei und Brakartoffeln; a sautéed Bavarian meatloaf served with a sun side up egg and delicious roasted potatoes.



525 Laguna St.

San Francisco, CA 94102

415-252-9289

suppenkuche.com

Extraordinarily Delicious

The Foreign Cinemas is a memorable brunch experience for many diners, offering menu items like the Croque Monsieur; Parisian ham, Gruyere cheese toasted to perfection and served with fresh cut French fries. The baguette French toast is yet another one of the fabulous brunch dishes served at the Foreign Cinemas; it is served with fresh raspberries, a delicate blackberry sauce, a dollop of creamy mascarpone cheese and drizzled with warm real maple syrup; free of additives and preservatives, of course.



2534 Mission St.

San Francisco, CA 94110

415-648-7600

foreigncinema.com

Shandell Williams attend Spencer Academy in Columbus, GA and has continued her education through Florida Tech University. Williams is an avid reader and author of children’s books and learning curricula for educational organizations. Williams has written several business articles for Demand Studios throughout the course of her writing career.